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Phu Ha traditional premium fish sauce 43 nitrogen 1 liter bottle

Product Information

Protein
43
Volume
1 liter
Specification
Chai pet 1 lít
The highest quality product line, made from 100% anchovies from Phu Quoc sea and Ba Ria - Vung Tau sea salt. Complies with HACCP quality management system and is protected by the European Union for geographical indications, with a geographical indication certification stamp.
Quality Standards
Protein content from 35-43 g/l, amino acid content: ≥ 50%
Certificate Number
02/PH/2024
Nutritional Value
Contains more than 13 precious amino acids, helping children eat well, grow tall, and avoid premature birth and anemia for pregnant women.
Target Audience
Suitable for all family members, including children and pregnant women.

190.000 ₫

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Origin:

  • Brand: Phu Ha Fish Sauce
  • Country of Origin: Vietnam
  • Place of Production: Phu Ha Private Enterprise – Group 2, 30/4 Street, Quarter 1, Duong Dong Ward, Phu Quoc City, Kien Giang Province
  • Shelf Life: 24 months from the manufacturing date

Usage Instructions:

  • Direct Dipping: Use as a dipping sauce for meat, fish, vegetables, or other dishes. You may add lime, garlic, chili, and sugar to suit your taste.
  • Cooking Seasoning: Use for marinating, stir-frying, braising, cooking soups, or making sauces to enhance the flavor and aroma of your dishes.
  • Convenient Gift: This product is ideal as a gift for family and friends during travels or special occasions.

Usage Notes:

  • Keep the cap tightly closed after use. Store in a cool, dry place, away from direct sunlight and high temperatures.
  • Once opened, it is recommended to use within 3 months to preserve the original flavor.
  • Not suitable for individuals allergic to any ingredient of the product.
  • Avoid exposing the product to fire or high temperatures for an extended period.
  • Salt crystallization may occur and the color of the fish sauce may darken over time. These are normal phenomena and do not affect the product’s quality.
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